This summer, the Garden Room at Idalia is serving up front-row seats to Wimbledon. Settle in with something chilled, order a spritz or a seasonal cocktail, and enjoy the tournament’s biggest moments on screen as they unfold.
Alongside the action, pastry chef Lorena has created a playful Wimbledon-inspired dessert featuring yuzu compote, mango gel, a crunchy white chocolate glaze, yellow glaze, grass flowers, and a delicate tennis racket crafted in sugar paste.